Water: Fashion’s Dirty Secret

aral sea crop

Today is World Water Day.  Cotton is one of the world’s dirtiest crops. When you pick up a cotton T-shirt on the High Street, and only wear it a couple of times, do you ever stop to think about the impact which the water used for that garment has had … Continue reading

Sea Lettuce: gathering, drying and a salt caramel sauce (part 2…the sauce)

apple-with-caramel

  Salt caramel sauce is irresistibly moreish.  Poured over a baked (scrumped, of course) apple, the zingy, fluffy apple combines beautifully with the rich, sweet and salty sauce.   Wherever you are at University, there will be plenty of apple scrumping possibilities around you.  I found a whole webpage dedicated to … Continue reading