Limpet Love – Limpet Chowder Recipe

limpets in bowl

Earlier this year, engineers found that limpets’ teeth were strongest biological material ever tested. Limpets use a tongue bristling with tiny teeth to scrape food off rocks and into their mouths.   The limpet has long been a symbol of prosperity and regeneration, admired for its tenacity.  The tenacity of … Continue reading

Sea Lettuce: gathering, drying and a salt caramel sauce (part 2…the sauce)

apple-with-caramel

  Salt caramel sauce is irresistibly moreish.  Poured over a baked (scrumped, of course) apple, the zingy, fluffy apple combines beautifully with the rich, sweet and salty sauce.   Wherever you are at University, there will be plenty of apple scrumping possibilities around you.  I found a whole webpage dedicated to … Continue reading